The Chocolate!

2012-10-12 15.05.46

Health Benefits

Over 2,000 years ago when chocolate was discovered in South America, the beans were so valuable that they were used as currency. The cacao (kah kow) tree or as it was called “Theobroma Cacao” translates into “Food of the Gods.” Aztec priests would use the beans to make a thick un-sweetened drink and often mix […]

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Flavors & Colors

Many colors and flavors are available – use your imagination. Popular choices include Chocolate, Caramel, Pina Colada, Orange Creamsicle, Strawberry and more…